We wandered around picking up our treats and ended up in the food market at Spitalfields. There were so many delicious smells. We did two laps of the food stalls before deciding what to have. Mr VST went for some noodles with tofu and vegetables. It was really tasty. I tend to avoid tofu because it seems to only taste nice once it has been deep fried! I think the tofu in this meal had been fried and it was really good.
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The one at the front, left hand side
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I went for a Thai pumpkin curry. It was pretty hot but really tasty. I can't get enough pumpkin, butternut squash etc. The curry also had cauliflower in it and some other veg. There were some stalls selling vegan cup cakes, waffles and crepes which I was really tempted by but I was so full up I couldn't manage anything else. After lunch we decided to head home.
We had already picked up a spinach and feta flatbread, some olives and a slice of banana cake for a picnic on the way home. The flatbread was really tasty, like a cross between bread and a thick pancake with a slight bit of spice and packed with spinach and feta. Lovely. We also had some very moreish feta stuffed, herby olives.
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Feta and Spinach Flatbread |
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Feta stuffed olives |
We also had a thick slice of banana cake but unfortunately we ate it before I could take a photograph. It was thick and sweet and packed full of bananas.
What a lovely way to spend the weekend.
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