Sunday, 31 July 2011

Carrot Cake with Cream Cheese Icing

Part of the reason that I only had toast for dinner on Tuesday was that I had filled up on carrot cake with cream cheese icing. One of my colleagues got married at the beginning of July and like many of us she had been in a ridiculous diet so that she would fit into her dress. One weekend she had broken her diet by eating some carrot cake. Sadly the calories weren't worth the cake, it looked fantastic but tasted awful.

 I promised that once the wedding was over I would make some proper, good tasting carrot cake for her and bring it into work and so last Monday evening I made some and took it into work on Tuesday when it went down a storm.

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