Earlier in the week I made some
apple pie samosas. The recipe called for two cooking apples but I had four so I made twice as much of the filling mix. It is a combination of apples, sugar, mixed spice and raisins and is really tasty. I decided to put it underneath some crumble topping and we had it for pudding with some ice cream. Crumble really is one of my favourite puddings and this didn't disappoint.
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