I made some flapjack on Thursday to take down to some very good friends of ours who have just had a baby. I thought that flapjack was a tasty, remotely healthy (if you forget all the butter, sugar and golden syrup!) snack that provides plenty of energy for new parents.
I didn't have the milk and white chocolate to make my usual superjack but I did have some dark chocolate instead. I chopped it up into little chunks, realising that it would probably melt but it really worked. It has made a great slightly more grown up flap jack. I love it when you make a random and great tasting new discovery!
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