Sunday, 14 November 2010

Roasted butternut squash with roasted veggies and feta

I've fallen a night behind with my blogging! So last night's supper was another BBC Good Food recipe( found here). A great way of eating delicious butternut squash without having to peel and chop it all up. Very easy to make, it just takes a little bit of time roast everything. I served mine with roasted potatoes. My non-vegetarian guest enjoyed it too (but had had a sausage sandwich for lunch!).

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