Sunday, 20 February 2011
Cheese Pie, Jacket Potato and Carrots
Friday night saw us travelling down to the in-laws. Mr VST had requested a speciality of his mother's, her cheese pie. This consists of pie crust, bottom and top, with cheese sauce inside it. It is nursery food at it's best. There are sometimes Quorn chicken-style pieces in the pie but then it changes it's name to Quorn pie! On Friday I detected some onion in there. It was good pie and I ate FAR too much of it. This was served with some boiled carrots and a jacket potato and then followed by a proper crumble. It was an apple and rhubarb crumble with a thick (2cms) crumble on top which was the perfect texture mmmmmm.
Labels:
apple,
baked potato,
carrots,
Cheese pie,
crumble,
rhubarb
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